Connect with others who understand.

  • Learn from expert-reviewed resources
  • Real advice from people who’ve been there
  • People who understand what you’re going through
Sign Up Log In
Powered By
Real members of MyFibroTeam have posted questions and answers that support our community guidelines, and should not be taken as medical advice. Looking for the latest medically reviewed content by doctors and experts? Visit our resource section.
A MyFibroTeam Member asked a question 💭
April 5
 · 
Reactions

Answer Summary

Members shared a wide range of dietary approaches in response to the question about avoiding certain foods, with many noting specific... Read more

Members shared a wide range of dietary approaches in response to the question about avoiding certain foods, with many noting specific intolerances or sensitivities including lactose, gluten, high-fat foods, spicy foods, refined sugar, and foods high in vitamin K due to blood thinners. Several members described practical strategies such as following elimination diets to identify triggers, focusing on whole foods and Mediterranean-style eating, managing carbohydrates for diabetes, increasing fiber for IBS, and tracking how foods affect pain and inflammation levels. A recurring theme was the balance between managing health conditions through diet and still allowing yourself to enjoy food and live your life, with some members strictly avoiding triggers that cause flares while others chose a more relaxed approach of eating what they want while staying mindful of how their bodies respond.

A MyFibroTeam Member

I try to eat high fibre foods for my IBS, but there’s nothing I’d cut out of my diet XXX

April 5
A MyFibroTeam Member

Yes, especially processed foods and hydrogenated oils. Foods high in fat also.

April 5
A MyFibroTeam Member

I stick to whole natural foods with no unknown ingredients. I have eliminated refined sugar completely. When I eat some I know it within a few hours. I end up miserable. I try to make sure I get good nutrients in every day. I focus on protein, healthy fats and micronutrients like omega 3 fatty acids and fiber.

April 7
A MyFibroTeam Member

Yea I avoid listening to the doctors who say dont eatbchocolate ice cream more chocolate ice lollies I find them very refreshing. .. I eat what I want when I want. I just ate fruit then chocolate 😂😂😂😂😂 I've got this habit of making a coffee and stiring it with my chocolate bar. Oooooooooh its so good 😘💜💖xxxxxxxxxx

April 5
A MyFibroTeam Member

No I eat what I want but I do try to be conscious of fat content and saturated fats. Having said that I do avoid sugar on a daily basis. I find that it causes me to have increased pain, that’s not to say I don’t eat it, I’m just conscious of how much.

April 5

Related Questions

View All
A MyFibroTeam Member asked a question 💭
Kapolei, HI

A MyFibroTeam Member asked a question 💭

A MyFibroTeam Member asked a question 💭
Lehigh Acres, FL