Thank you
I went through my group and this is what one of the classes I took suggested...
Compliant Foods
Fresh fruits and vegetables (organic)
Fatty fish (salmon, tuna)
Lean poultry (skinless)
Nuts (walnuts, almonds, pecans)
Flax, chia, sunflower seeds
Extra virgin olive oil
Beans, legumes, lentils
Whole grains (bread, cereal, crackers, pasta)
Nut butter (almond, cashew)
Eggs or egg alternatives (as tolerated)
Low-sugar, low-fat Greek yogurt, or dairy-free yogurt
Dairy-free milk alternatives (rice, almond, oat)
Brown rice and quinoa
Veggie burgers/meat substitutes
Fresh herbs and spices
Dark chocolate (in moderation)
*******Not much but it makes a big difference...
Non-Compliant Foods
Refined white flour (bread, pasta, crackers)
Sugary boxed cereals and granola
Red meat
Fried food and fast food
Dairy products (milk, cheese)
Processed meat (sausage, bacon, hot dogs, lunch meat)
Cookies, cakes, pies, and baked goods
Ice cream, pudding, and custard
Frozen meals and snacks
Packaged snack foods
Instant noodles and pasta mixes
Oatmeal packets with added sugar
Dried fruit
Vegetable oils
Potato chips, pretzels, and microwave popcorn
Butter, margarine, shortening, and lard
Commercial salad dressing, marinades, and seasonings
Doughnuts, muffins, bagels, and croissants
Sodas and energy drinks
Fruit juice with sugar
Candy
Caffeinated beverages (coffee, tea)
Artificial sweeteners (e.g., aspartame)
Food additives (including MSG)
*********Stay away from the 5 white products they cause pain********
Thank you!
@A MyFibroTeam Member Your welcome...I do have others if you are looking for a specific one...
@A MyFibroTeam Member thanks for that list. I need to completely change my diet to. 🥑