Anyone have a low calorie healthy meal plan diet I can see the link too
I would like the actual meal for every day for a month
Would be great if it actually totaled up the ingredients so I could buy everything from the grocery at one time but not a necessity.
No french two hour meals just something simple or at least not super complex to follow.
I can go on a liquid diet but that just comes back to me in a week after. I go too low calorie ad I go into starvation mode and loose muscle and… read more
Answer Summary
Members rallied around someone seeking a simple, low-calorie meal plan with practical suggestions including Allrecipes.com for meal plans and... Read more
Chorizo is really tasty in breakfast burritos too. My boyfriend calls them roll-ups. It's just diced potatoes, chorizo, and eggs (cheese too if you like). We put it on a tortilla and I stay full until afternoon without issue.
I find following a 'plan' makes me feel restricted straight away so I tend to want to break away from it very quickly! I have just over hauled my diet in general - I'm lucky to know a lot about health and nutrition so I can easily hunt down the best recipes and quick fixes. But I don't punish myself if I have a naughty treat or a bad day with it. I also prep at times when I feel ok (ish!) and have a fridge full of prepped stuff in Tupperware, really helps you stick to healthy eating on the bad days x
I don't think the Chorizo is hot at all just has a good flavor. Not something I would eat every single day but gives you that change up that you crave.
I do like hot foods though but I have eaten the Nuclear wings at Zaxby's and after the fifth one you can't even taste ANYTHING anymore so no need to buy more than five.
Just TOO hot !
@A MyFibroTeam Member, thank you for the info.!! I do like a little bit of a kick but my stomach can't take it too spicy anymore, lol.
Chorizo is most often pork sausage with Latin seasonings. You can get spicy or mild and some stores also carry beef. I have only found the beef in a local Mexican food store. My favorite is the regular pork. It is spicy, but good if you like a bit of a kick :)